Close this search box.

Why Is Jimmy Johns Bread So Good?

Last Updated on July 31, 2023 by Lauren Beck

Regarding delicious sandwiches, Jimmy John’s stands out; a big part of its greatness is the bread. 

Having savored their sandwiches firsthand, I can attest to the remarkable quality that sets their bread apart. 

In this article, we’ll uncover the secrets behind why Jimmy John’s bread is undeniably so good. Let’s dive in!

Why Is Jimmy Johns Bread So Good?

Jimmy John’s bread is exceptionally good due to the following reasons:

  • Freshly Baked: Baked in-house daily for maximum freshness.
  • High-Quality Ingredients: Carefully selected to ensure great taste.
  • French Bread Technique: This creates a perfectly soft interior and crispy crust.
  • No Preservatives: Natural and wholesome bread.
  • Variety of Options: Different bread choices for diverse preferences.
  • Daily Baking: Ensures consistent quality.
  • Customization: Fresh ingredients for personalized sandwiches.

What Kind of Bread Do They Use at Jimmy John’s?

Jimmy John’s uses freshly baked French bread, which is soft and chewy on the inside while boasting a crispy crust on the outside. 

This perfect combination of textures contributes to its irresistible taste.

Does Jimmy Johns Make Their Own Bread?

Yes, Jimmy John’s takes pride in making their bread from scratch daily. Their skilled bakers carefully craft the dough using high-quality ingredients, ensuring a consistent and delightful taste.

Does Jimmy Johns Have Milk in Their Bread?

No, Jimmy John’s classic French bread does not contain milk. This makes it an excellent option for those with lactose intolerance or dietary restrictions.

What Is in Jimmy John’s Wheat Bread?

Jimmy John’s wheat bread is made with whole wheat flour, water, yeast, honey, molasses, soybean oil, salt, and wheat gluten. 

This combination results in a nutty, slightly sweet flavor that perfectly complements their sandwich fillings.

Is Jimmy John’s Whole Grain Wheat Bread?

Sub Buns

Jimmy John’s wheat bread is made with whole grain flour, making it a healthier alternative to their classic French bread [1]. 

Packed with fiber and nutrients, this bread option is delicious and nutritious.

How Many Types of Bread Does Jimmy John’s Have?

Jimmy John’s offers a diverse bread selection to cater to different preferences. Apart from their classic French and whole-grain wheat bread, they have 9-grain and thin-sliced bread options.

How Do You Soften Jimmy John’s Bread?

If you want to enjoy Jimmy John’s bread at its softest, place it in the microwave for a few seconds or wrap it in a damp paper towel before heating. 

Be careful not to overheat to maintain the bread’s texture.


In conclusion, Jimmy John’s Bread earns its reputation for being so good due to a combination of key factors. 

Their dedication to using high-quality ingredients, their in-house baking process, and their attention to detail in creating the perfect texture and flavor all make their bread a standout feature in their sandwiches. 

As a result, customers can enjoy a delightful sandwich experience that keeps them returning for more. So, the next time you savor a Jimmy John’s sandwich, you’ll know that their exceptional bread is the secret ingredient that makes it truly special.


Lauren Beck
Latest posts by Lauren Beck (see all)

Leave a Comment