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Where Does Taco Bell Get Their Nacho Cheese?

Last Updated on February 24, 2024 by Lauren Beck

Taco Bell is widely recognized for its delectable and distinct Mexican-inspired dishes. Among their famous offerings is the beloved nacho cheese, a rich and savory sauce that is highly favored by customers globally. However, have you ever wondered where this delicious cheese sauce comes from? In this article, we will delve into the realm of Taco Bell’s nacho cheese and delve into its diverse components and methods involved in creating this appetizing food item.

Where Does Taco Bell Get Their Nacho Cheese?

The answer is actually quite simple: it comes from a variety of sources, including cheese makers, dairy farms, and food manufacturers. The cheese makers provide Taco Bell with a variety of cheeses, including cheddar, Monterey Jack, and mozzarella. 

Dairy farms provide milk and cream, while food manufacturers provide additional ingredients like stabilizers and preservatives. The ingredients are then combined in a specific recipe to create the signature Taco Bell nacho cheese.

Can You Buy Taco Bell Nacho Cheese?

Yes, you can buy Taco Bell nacho cheese at most grocery stores. It comes in a jar or can, and is usually labeled as “Taco Bell Nacho Cheese Sauce.” In some cases, you may also find it as an ingredient in other products, such as nacho chips and quesadillas.

What Brand Of Cheese Does Taco Bell Use?

Taco Bell does not use a specific brand of cheese for their nacho cheese. Instead, they use a variety of cheeses, including cheddar, Monterey Jack, and mozzarella. They also use other ingredients, such as stabilizers and preservatives, to create their signature nacho cheese sauce.

Does Taco Bell Sell Nachos And Cheese?

Yes, Taco Bell does sell nachos and cheese. They offer a variety of nacho options, such as the Supreme Nachos, the Cheesy Nachos, and the Beefy Nachos. The nachos come with a side of their signature nacho cheese sauce.

How Much Is Nacho Cheese At Taco Bell?

The price of nacho cheese at Taco Bell varies depending on the location. Most locations will charge between $1 and $3 for a side of nacho cheese.

What is Taco Bell Cheese Made Of?

Taco Bell nacho cheese is made with a variety of ingredients, including cheddar, Monterey Jack, and mozzarella cheeses, as well as stabilizers and preservatives. These ingredients are combined in a specific recipe to create the signature Taco Bell nacho cheese.

How To Make Taco Bell Nacho Cheese?

Homemade nacho cheese

Ingredients:

  • 2 cups shredded cheddar cheese
  • 1 cup shredded Monterey Jack cheese
  • 1/2 cup cream
  • 1/4 cup butter
  • 2 tablespoons cornstarch
  • 2 tablespoons all-purpose flour
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon paprika
  • 1/2 teaspoon chili powder
  • 1/4 teaspoon cayenne pepper

Instructions:

  1. In a medium-sized saucepan, melt the butter over medium-low heat.
  2. Add the cream and whisk until combined.
  3. Add the cheeses and whisk until completely melted.
  4. Whisk in the cornstarch, flour, garlic powder, onion powder, paprika, chili powder, and cayenne pepper.
  5. Simmer the sauce over low heat, stirring occasionally, until thickened, about 5 minutes.
  6. Serve the nacho cheese sauce warm.

How Will Taco Bell Nacho Cheese Sauce Look And Taste Like?

The Taco Bell nacho cheese sauce is a creamy, yellow-orange color and has a rich, cheesy flavor. It is slightly tangy and has a mild spiciness to it. The sauce has a smooth, velvety texture, and is the perfect accompaniment to nachos, tacos, burritos, and more.

What Kind of Sauce Does Taco Bell Use on Their Quesadillas?

Taco Bell uses a combination of nacho cheese and a creamy jalapeño sauce on their quesadillas. The nacho cheese sauce adds a rich and creamy flavor, while the jalapeño sauce adds a kick of spice. The combination of the two sauces creates the perfect flavor balance.

How Do You Make Nacho Cheese Thicker?

Here are some tips to make nacho cheese thicker [1]:

  • Add cornstarch: Cornstarch can be used to thicken nacho cheese as it is a strong thickening agent. Just add 1-2 tablespoons of cornstarch to the cheese sauce and stir until combined.
  • Add cream cheese: Another way to thicken nacho cheese is to add cream cheese. This will give the sauce a rich and creamy texture. Just add 2 tablespoons of cream cheese and stir until combined.
  • Reduce the liquid: Reducing the liquid in the cheese sauce is another way to make it thicker. Just simmer the sauce over low heat, stirring occasionally, until it has thickened to your desired consistency.

Conclusion

Nacho cheese is a beloved staple at Taco Bell. It is made with a variety of ingredients, including cheddar, Monterey Jack, and mozzarella cheeses, as well as stabilizers and preservatives. You can buy Taco Bell nacho cheese at most grocery stores and it can also be used as an ingredient in other products. There are a few ways to make nacho cheese thicker, such as adding cornstarch, cream cheese, or reducing the liquid. No matter how you enjoy it, Taco Bell nacho cheese is sure to tantalize your taste buds.

Reference:

  1. https://www.food.com/how-to/make-cheese-sauce-105
Lauren Beck
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