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What Kind of Sour Cream Does Chipotle Use?

Last Updated on August 22, 2023 by Lauren Beck

Barbacoa reigns as a star dish at Chipotle, where Mexican-inspired cuisine shines. Slow-cooked and adorned with sour cream, it’s a winner.

The scoop? Chipotle opts for Daisy brand sour cream. This nationwide choice graces many grocery aisles.

To mirror the magic at home, Daisy’s your ally. But remember, for the most decadent taste, go full-fat. Your barbacoa journey is ready to roll.

How Chipotle Uses Daisy Sour Cream

There are a few ways that Chipotle uses Daisy sour cream to enhance its dishes. First, a dollop of sour cream is often used as a garnish on top of barbacoa.

Second, sour cream is an ingredient in Chipotle’s tomatillo-red chili salsa. This salsa is what gives the barbacoa its signature flavor.

What is The Chipotle Sour Cream Made of?

The main ingredient in Daisy sour cream is, of course, cream. However, a few other simple ingredients are used to make this product. These include:

  • Cultured milk
  • Salt
  • Vinegar
  • Guar gum
  • Calcium sulfate
  • Lactic acid

As you can see, Daisy sour cream’s ingredients are natural and simple. There are no artificial flavors, colors, or preservatives.

What Makes Chipotle Sour Cream Different?

freshly made sour cream on an old wooden table

One of the things that makes Chipotle’s sour cream different is that it is made with whole milk. This means it has a higher fat content than other types of sour cream.

Another difference is the addition of calcium sulfate. This ingredient helps to thicken the sour cream and give it a slightly more dense texture.

Finally, Chipotle sour cream is also made with lactic acid. This ingredient gives the sour cream its tangy flavor.

Why is Chipotle Sour Cream Runny?

One common complaint about Chipotle sour cream is that it can be pretty runny. This is usually because the sour cream is not properly chilled before use.

If your sour cream is too runny, place it in the refrigerator for 30 minutes or so before using it. This will help to thicken it up and make it easier to use as a garnish or ingredient.

What Kind of Sour Cream is Served at Chipotle?

The sour cream served at Chipotle is Daisy brand sour cream. This product is made with whole milk and contains no artificial flavors, colors, or preservatives.

If you want to recreate the Chipotle experience at home, you can use Daisy brand sour cream or any other brand of sour cream you prefer.

Just be sure to choose a full-fat variety for the best results.

How to Make Chipotle Sour Cream Sauce?

Making a Chipotle sour cream sauce [1] is easy! Simply combine the following ingredients in a blender or food processor:

Ingredients:

1/2 cup Daisy sour cream

1/2 cup mayonnaise

1 Chipotle pepper in adobo sauce

1 clove garlic, minced

juice of 1 lime

salt and pepper to taste

Instructions:

1. Add all ingredients to a blender or food processor.

2. Blend until smooth.

3. Taste and adjust seasoning as necessary.

4. Serve with your favorite Mexican dishes.

5. Enjoy!

What Do I Do if My Cream Is Too Runny?

If your cream is too runny, place it in the refrigerator for 30 minutes before using it. This will help to thicken it up and make it easier to use as a garnish or ingredient.

How Long Is Chipotle Sour Cream Good For?

Chipotle sour cream is best used within 3-5 days of opening. However, it can be stored in the refrigerator for up to 2 weeks.

Keep it tightly sealed in an airtight container to prevent it from drying out.

Why Does Chipotle Put So Much Sour Cream?

There are a few reasons why Chipotle puts so much sour cream on its dishes. First, the sour cream helps to cool down the peppers’ spice.

Second, it adds a creamy texture that complements the other ingredients in the dish.

Finally, it provides a visual contrast that makes the dish more appealing.

Is Sour Cream From Chipotle Healthy?

While there are health benefits to eating sour cream, the high-fat content in Chipotle sour cream means that it is not a healthy food. However, you can enjoy it in moderation as part of a balanced diet.

Sour cream is made from milk and cream fermented with lactic acid bacteria. This fermentation process gives sour cream its characteristic tangy flavor. Sour cream is a good calcium, phosphorus, and vitamin A source.

It also contains live and active cultures, which can help to support a healthy digestive system. However, sour cream is high in fat and calories. One tablespoon (15 ml) of sour cream contains about 50 calories and 5 grams of fat.

How Much Is a Side of Sour Cream at Chipotle?

Chipotle sour cream typically costs around $2. So if you’re craving that creamy touch to enhance your burrito or bowl, know that a small investment can elevate your Chipotle experience.

Conclusion

The heart of Chipotle’s sour cream prowess? Daisy brand’s whole milk delight sans artificial additives. This choice exudes quality – no artificial flavors, colors, or preservatives. But wait, there’s more.

To embark on your Chipotle quest, Daisy’s the ticket – or your sour cream preference. Just ensure it’s full fat to hit the flavor heights. That velvety richness is your reward.

So there you have it – the art of crafting Chipotle’s sour cream allure laid bare. Time to venture into your kitchen, recreate the magic, and elevate your dishes. Here’s to tasteful success and culinary exploration!

Reference:

  1. https://www.foodnetwork.com/recipes/chipotle-sour-cream-1958935
Lauren Beck
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