What Is Red Robin Bistro Sauce?

Last Updated on July 30, 2023 by Lauren Beck

At Red Robin Bistro, the gourmet burgers, salads, wraps, and sandwiches are made even more delicious with their flavorful bistro sauce.

A delightful blend of mayo, ketchup, relish, and spices adds that perfect touch.

Elevate your meal and satisfy your taste buds with this simple and tasty condiment.

Table of Contents

Best Red Robin Dipping Sauces

If you’re a fan of Red Robin, then you know that their burgers are some of the best around.

But what makes them even better is the dipping sauces. Red Robin has a few different dipping sauces that are perfect for their burgers, and we’ve compiled a list of our favorites.

Bistro Sauce – This condiment is a mixture of mayonnaise, ketchup, relish, and spices. It’s perfect for adding a little extra flavor to your burger.
Poppyseed-Honey Mustard – This sweet, tangy sauce is perfect for dipping your fries.
Scorpion Sauce – This hot and spicy sauce is perfect for those who like a little bit of heat.
Belgium Fat Tire Beer Cheese Dip – This creamy and cheesy dip is perfect for dipping your fries or onion rings in.
Campfire Sauce Mayo [1]- This smoky and flavorful sauce is perfect for dipping your chicken strips in.
Chipotle Aioli – This creamy and spicy sauce is perfect for dipping your fries or chicken strips in.
Sweet & Spicy Ketchup – This ketchup is perfect for those who like a little bit of sweetness with their burger.
Island Heat Sauce – This hot and sweet sauce is perfect for those who like a little bit of heat with their burger.
Whiskey River® BBQ Sauce – This smoky and sweet sauce is perfect for those who like a little bit of BBQ flavor with their burger.
Buzz Sauce – This hot and sweet sauce is perfect for those who like a little bit of heat with their burger.

So there you have it, our list of the best Red Robin dipping sauces. next time you’re at Red Robin, be sure to try one (or all) of these sauces.

What Does Red Robin Bistro Sauce Taste Like?

Red Robin Bistro Sauce has a savory and slightly sweet taste with a hint of spice. It’s perfect for adding a little extra flavor to your burger, wrap, or sandwich.

And if you’re looking for a little bit of heat, try the Scorpion Sauce. It’s sure to kick your meal.

How to Make Bistro Sauce at Home

If you’re looking to make bistro sauce at home, all you need is a few simple ingredients.

Ingredients:

1/2 cup mayonnaise
1/4 cup ketchup
1 tablespoon relish
1 teaspoon garlic powder
1 teaspoon onion powder
1/4 teaspoon black pepper

Instructions:

In a small bowl, whisk together all of the ingredients.
Taste and adjust seasoning as necessary.
Store in an airtight container in the fridge for up to 2 weeks.

And that’s it! Making bistro sauce at home is quick and easy, and you can customize it to your taste preferences. So go ahead and give it a try.

Does Red Robin sell their sauces?

Yes, Red Robin sells their sauces online and in stores. You can find them in the condiment aisle of your local grocery store, or you can order them online.

What is Red Robin Secret Tavern sauce?

Red Robin’s Secret Tavern sauce is a mixture of mayonnaise, ketchup, relish, and spices. It’s perfect for adding a little extra flavor to your burger, wrap, or sandwich.

What Is Red Robin Tavern Sauce?

Red Robin Tavern Sauce is a tangy and zesty condiment served at Red Robin restaurants.

It complements their burgers and fries, but the exact recipe is a closely guarded secret.

It is not available for purchase outside the restaurant, making it an exclusive treat for their customers.

Conclusion

Having experienced the delightful Red Robin Bistro Sauce firsthand, I can attest to its wonderful balance of savory and slightly sweet notes, with just a hint of spice.

This versatile condiment elevates any burger, wrap, or sandwich, granting an extra layer of flavor. But if you’re feeling daring, do give the Scorpion Sauce a try – its fiery kick will leave a memorable impression.

Don’t miss the chance to savor their range of dipping sauces on your next Red Robin visit; your taste buds will certainly show their gratitude.

Reference:

https://www.food.com/recipe/red-robins-campfire-sauce-423946

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Lauren Beck

Lauren Beck is a Food Science & Technology graduate, born and raised in NYC, but lived in Japan for more than eight years. Her love forAmerican food and Japanese culture led her to create Kitsune Restaurant. She loves taking walks with her dog - an American Akita she aptly named Hachiko. Learn more about us here or you can email us contact@kitsunerestaurant.com.