Last Updated on February 18, 2023 by Lauren Beck
Thai cuisine is one of the most popular and flavorful cuisines in the world. It is known for its bold flavors, vibrant colors, and unique ingredients. Thai food is a combination of spicy, sour, sweet, and salty flavors, which makes it a perfect meal for any occasion.
Whether you are a fan of street food or fine dining, there are plenty of Thai dishes to try. In this article, we will introduce you what are the best Thai dishes to try and provide you with some tips on how to enjoy Thai food.
15 Best Thai Food Dishes To Try:
- Tom Yum Soup – a hot and sour soup that includes ingredients such as lemongrass, kaffir lime leaves, chili peppers, and shrimp or chicken.
- Pad Thai – a popular street food dish that consists of stir-fried rice noodles, vegetables, and meat, topped with peanuts and a squeeze of lime.
- Massaman Curry – a rich and hearty curry that features meat (usually beef) cooked in a blend of spices, including cardamom, cinnamon, and nutmeg.
- Green Curry – a spicy and aromatic curry that features a blend of green chili peppers, coconut milk, and meat (usually chicken).
- Red Curry – a spicy and flavorful curry that features a blend of red chili peppers, coconut milk, and meat (usually beef or chicken).
- Panang Curry – a milder curry that is made with a blend of chili peppers, coconut milk, and meat (usually chicken), and is flavored with peanuts and kaffir lime leaves.
- Khao Soi – a northern Thai dish that consists of egg noodles in a curry broth, served with a variety of toppings such as crispy fried noodles, lime wedges, and pickled vegetables.
- Som Tum (Papaya Salad) – a spicy and tangy salad that is made with shredded green papaya, tomatoes, and carrots, and is dressed with lime juice, fish sauce, and chili peppers.
- Larb – a salad made with minced meat (usually chicken, beef, or pork) that is flavored with lime juice, chili peppers, and fish sauce, and served with lettuce leaves.
- Tom Kha Gai (Chicken in Coconut Soup) – a flavorful soup that is made with chicken, coconut milk, lemongrass, and kaffir lime leaves.
- Pad Krapow Moo Saap (Stir-Fried Basil and Pork) – a simple and delicious stir-fry dish that features ground pork, basil leaves, and chili peppers.
- Moo Ping (Grilled Pork Skewers) – a popular street food that features marinated pork skewers that are grilled and served with a sweet and tangy dipping sauce.
- Kai Jeow (Thai Omelette) – a simple and tasty omelette that is made with eggs, fish sauce, and scallions, and is often served with rice.
- Khao Pad (Fried Rice) – a staple Thai dish that features stir-fried rice with eggs, vegetables, and meat (usually chicken or shrimp), and is often seasoned with fish sauce and soy sauce.
- Mango Sticky Rice – a sweet and refreshing dessert that is made with sticky rice, fresh mango, and coconut milk. It is a popular dish in Thailand, especially during mango season.
What Is Thai Food?
Thai food is a cuisine that has evolved over the years and is influenced by the food of neighboring countries such as India, China, and Malaysia. Thai cuisine is known for its bold flavors, which include sour, sweet, spicy, and salty tastes. The food is also famous for its use of herbs and spices, such as lemongrass, galangal, and kaffir lime leaves.
What Thai Food Should I Try First?
If you are new to Thai cuisine, then Pad Thai is a great dish to start with. It is a popular street food that is made with stir-fried rice noodles, vegetables, and meat, topped with peanuts and a squeeze of lime. It is a mild and flavorful dish that is enjoyed by locals and tourists alike.
What Is a Typical Thai Meal?
A typical Thai meal consists of a soup, a curry dish, a stir-fry dish, and a salad. The meal is usually accompanied by rice and is served family-style, with all the dishes placed in the center of the table. The dishes are meant to be shared, and everyone at the table is encouraged to take a little bit of everything.
What Is the Best Thai Dish for Beginners?
For beginners, Tom Yum Soup is a great dish to try. It is a spicy and sour soup that is made with lemongrass, galangal, kaffir lime leaves, chili peppers, and shrimp or chicken. It is a light and flavorful soup that is perfect for those who are new to Thai cuisine.
What Are the Four Main Flavors of Thai Cuisine?
The four main flavors of Thai cuisine are spicy, sour, sweet, and salty. Thai dishes are known for their balance of these flavors, and many dishes combine all four tastes in one dish. For example, Tom Yum Soup is spicy, sour, and salty, while Mango Sticky Rice is sweet.
What Is the Most Famous Ingredient in Thai Cooking?
The most famous ingredient in Thai cooking is fish sauce. It is a condiment that is made from fermented fish and is used to add saltiness and depth of flavor to many Thai dishes . It is a staple ingredient in Thai cuisine and can be found in most Thai households and restaurants.
Thai cuisine is a beautiful and flavorful cuisine that is loved by people all over the world. It is a cuisine that is known for its bold flavors, unique ingredients, and beautiful presentation. Whether you are a fan of street food or fine dining, there are plenty of Thai dishes to try. The 15 dishes mentioned above are just the tip of the iceberg, and there are many other delicious Thai dishes to explore.
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