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How to Make Dark Cocoa Almond Milk Foam?

Last Updated on February 27, 2024 by Lauren Beck

Discover the ultimate creamy indulgence with my expert tips for creating a luxurious dark cocoa almond milk foam. Elevate your drinks to a whole new level with this decadent blend, as I guide you through my knowledgeable yet approachable advice.

Get ready to elevate your coffee game with this creamy and satisfying treat. Let’s dive in!

How to Make Dark Cocoa Almond Milk Foam?

  1. Start by adding a tablespoon of dark cocoa powder to a small bowl.
  2. Slowly pour a quarter cup of almond milk while whisking vigorously to create a smooth mixture.
  3. Once the cocoa powder has dissolved, set the mixture aside.
  4. In a separate container, froth half a cup of almond milk using a milk frother or a whisk until it becomes light and fluffy.
  5. Gently fold the frothed almond milk into the cocoa mixture, thoroughly combining them.
  6. Your dark cocoa almond milk foam is now ready to be enjoyed!

What Is a Cold Brew With Dark Cocoa Almondmilk Foam?

A cold brew with dark cocoa almond milk foam is a refreshing and indulgent twist on the classic iced coffee. 

It starts with a smooth, bold cold brew base, topped with a velvety dark cocoa almond milk foam layer. 

This combination creates a harmonious blend of flavors, offering a luxurious and satisfying sip every time.

How Would You Describe the Taste of This Coffee?

The dark cocoa almond milk foam adds a luscious chocolate flavor to the coffee, resulting in a delectable and creamy beverage. 

The bitterness of the cocoa perfectly complements the smoothness of the almond milk, creating a balanced and rich taste profile. 

This delightful concoction will satisfy both coffee and chocolate lovers alike!

How Many Calories Does an Iced Coffee With Cocoa Almond Milk Contain?

Pouring Milk on Iced Coffee

An iced coffee with cocoa almond milk typically contains fewer calories than traditional dairy-based options. 

While the exact calorie count may vary depending on the measurements and brands used, this alternative can be a lighter option. 

On average, it may contain around 60-80 calories per serving, making it a guilt-free indulgence.

Can Cold Foam Be Made With Almond Milk?

Absolutely! Cold foam can be made with almond milk, a fantastic dairy-free alternative [1]. 

Almond milk froths beautifully, creating a creamy and airy texture that is perfect for topping off your favorite cold beverages. 

Experiment with different flavors like cocoa or vanilla to enhance your drink further!

What Is Starbucks Chocolate Foam Made Of?

Starbucks’ chocolate foam is made using a combination of cocoa powder, sugar, and milk. 

However, their traditional recipe includes dairy milk. To create a vegan and dairy-free version at home, simply substitute the dairy with almond milk and follow the earlier steps.

Which Non-Dairy Milk Makes the Best Cold Foam?

Regarding non-dairy milk options for cold foam, almond milk often takes the lead. Its creamy texture and natural sweetness lend themselves well to the frothing process, resulting in a luxurious and velvety foam. 

However, feel free to experiment with other non-dairy alternatives like oat or soy milk to find your favorite!


With these simple steps and a touch of creativity, you can confidently create your own dark cocoa almond milk foam. The rich chocolate flavor and creamy texture will elevate your beverages, providing a luxurious and indulgent experience. 

Whether you’re a coffee enthusiast or simply looking for a delightful twist, this velvety foam will satisfy your taste buds. 

So grab your whisk, cocoa powder, and almond milk, and get ready to embark on a journey of flavor and enjoyment. Cheers to the joy of homemade dark cocoa almond milk foam!


Lauren Beck
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