How to Get Freezer Taste Out of Food?

Last Updated on December 12, 2022 by Lauren Beck

If you’ve ever had the unfortunate experience of having food with a freezer taste, you know how unpleasant it can be. Fortunately, there are some simple steps you can take to get rid of that nasty freezer flavor and enjoy your meals as they were meant to be enjoyed

In this article, we’ll discuss how to get freezer taste out of food, including how to prevent it from happening in the first place.

Ways To Get Rid Of Freezer Burn Taste

  1. Reheat the food: One of the most effective methods you can use to get rid of freezer burn flavor is by reheating your food. This works best if you’re dealing with a small portion, as it allows you to cook the food more evenly
  2. Use spices and herbs: If you don’t want to bother with reheating your food, adding some spices and herbs can help mask the unpleasant taste. Garlic and onion powder are particularly good for this purpose
  3. Add a marinade: If you’ve got a large portion of freezer-burned food, adding a flavorful marinade can help get rid of the freezer taste and make your meal more enjoyable.

By following these tips, you can get rid of that unpleasant freezer burn flavor and enjoy your food as it was meant to be enjoyed. Most importantly, you can also take steps to prevent this from happening in the future.

What is Freezer Burn?

Freezer burn is caused when food is left in the freezer for too long. When this happens, moisture from the food evaporates, leaving behind a dry, tough texture and an off-tasting flavor. This can happen to both cooked and raw foods.

What Causes Freezer Burn?

Freezer burn can be caused by a variety of factors, including improper packaging and storage, too little air circulation, or food left in the freezer for too long.

Can You Eat Freezer Burned Meat?

It is generally safe to eat food with freezer burn, but it may not be as enjoyable. In some cases, the texture and flavor can be so unpleasant that it makes the food inedible.

What Does Freezer Burn Look Like?

freezer burned brocolli and meat

Freezer burn appears as a dry, white patch on food that has been left in the freezer for too long. It may also appear as brown or gray spots.

What Does Freezer Burn Taste Like?

Freezer burn typically has a bitter or off-tasting flavor. It can also cause food to become dry and tough in texture.

Does Freezer Burn Ruin Food?

Freezer burn can make food unpleasant in taste and texture, but it doesn’t necessarily ruin the food. With some creative cooking methods, you may be able to salvage freezer burned food and make it more enjoyable.

How To Remove Freezer Burn Taste From Vegetables?

If you’ve got some freezer-burned vegetables, the best way to remove the off-tasting flavor is by blanching them. Simply boil a pot of water and add your frozen veggies for about 30 seconds before draining and rinsing with cold water. This should help to bring back the natural flavor of your vegetables. Additionally, adding some herbs and spices can help to mask the unpleasant taste.

Get Rid Of Freezer Burn Taste In Fruit

For fruits, the best way to get rid of the off-tasting flavor is by adding some sugar or honey. This will help to restore the natural sweetness of your fruit and make it more enjoyable. You can also add some spices, such as cinnamon or nutmeg, to give your fruit an extra kick.

How to Prevent Freezer Burn?

Here are some tips to help you prevent freezer burn in the future [1]:

  • Properly package and store your food. Use an airtight container or bag, and make sure it’s completely sealed before placing it in the freezer.
  • Avoid over-stuffing your freezer. Too much air circulation can cause moisture to evaporate from food, leading to freezer burn.
  • Label and date your food, so you can keep track of how long it’s been in the freezer.
  • Make sure the temperature of your freezer is set correctly – too cold or too warm will cause moisture to evaporate from food more quickly.

Is Freezer Burn Bad For You?

Freezer burn itself is not harmful to your health, but the food that has been affected by freezer burn may not be as enjoyable in taste and texture. Additionally, if you’re eating something that has been freezer burned for a long time, it could have lost some of its nutritional value. The best way to avoid this is to check the expiration date and discard any food that has been in the freezer for too long.


Freezer burn can be an unpleasant surprise when you’re about to enjoy a meal. But with some creative cooking techniques, you can get rid of that off-tasting flavor and still enjoy your food. Additionally, make sure to take steps to prevent freezer burn from happening in the future by properly packaging and storing your food in the freezer. Finally, remember to always check the expiration date and discard any food that has been in the freezer for too long.


Lauren Beck
Latest posts by Lauren Beck (see all)

Leave a Comment